Our Story
Florinda's Cocina was born out of an effort to combine authentic Mexican food with the ease and accessibility of a food truck.
  
Owner, Krista Wilson, named the food truck after her great-grandmother, Florinda Garcia. Her picture is on the back of the truck. Krista has great memories of sitting in Florinda's San Antonio kitchen and making tamales as a little girl.  Krista also owns a catering company called Delish. She lives in Franklin, TN with her husband and son.  
  
  

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TACOS
served with fresh lime, creamy cilantro and fresh cilantro

Slow roasted beef
Chipotle chicken
Vegetarian: spinach, caramelized onion and feta
​Bean and cheese

1for 4   2 for 7

ENTREES
Enchiladas 5
Cheese and onion with chili gravy

Salad of the day 6
Greens, tequila infused raisins, roasted corn, feta, fried tortilla strips and balsamic

SIDES
Mexican street corn 4
Grilled with lemon pepper and parmesan

Refried beans 3
with cheddar and jalapeno

Fruit cup 4
Fresh fruit with honey, lime and tajin seasoning

Chips and Salsa 4 / Queso 6 / Guacamole 6 

Mexican coke 3

Bottled water 2

*Menu changes daily

GET IN TOUCH

Tel.: 615-915-9576
Email: krista@florindasfoodtruck.com
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